Party Beef Roll Ups

Total Time: 29 mins Preparation Time: 15 mins Cook Time: 14 mins

Ingredients

• Servings: 48
• 1 lb lean ground beef
• 1 cup cooked wild rice
• 1/2 cup chopped onion
• 1/2 cup fine dry breadcrumb
• 2 eggs, slightly beaten
• 1 clove garlic, minced
• 2 cups barbecue sauce, divided
• 8 flour tortillas (8 inch)
• 3/4 cup chopped green onion
• 1/2 cup fresh cilantro leaves

Recipe

• 1 preheat oven to 450.
• 2 in medium bowl, combine beef, wild rice, chopped onion, crumbs, eggs garlic and 2 tablespoons sauce.
• 3 shape into 8 (8 inch) logs; place on baking sheets.
• 4 bake about 14 minutes or until no longer pink and juices run clear; set aside microwave each tortilla on high 5 seconds; spread with about 2 teaspoons sauce.
• 5 top with green onions and cilantro.
• 6 place 1 log at edge of each tortilla.
• 7 roll up and secure with toothpicks; cut each roll into 6 to 8 pieces.
• 8 serve with remaining sauce for dipping.