Quickie Pasta Antipasto
Total Time: 40 mins
Preparation Time: 25 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 10 ounces desired pasta
- 1/2 lb beef salami, cubed or sliced (italian or kosher-style)
- 1/2-2/3 lb mild cheddar cheese, cut into small cubes
- 1/2 cup stuffed green olive, chopped
- 3 -4 green onions, chopped
- 1/2 lb tomato, cut into small wedges
- 1/3-1/2 cup italian dressing
- romaine lettuce leaf
- fresh ground pepper, to taste
Recipe
- 1 cook pasta as directed on package. careful not to overcook.
- 2 drain and rinse well with cold water. continue rinsing until pasta is no longer warm to touch. drain again.
- 3 in large bowl, combine cooled pasted with the salami, cheese,olives, green onion, and tomatoes.
- 4 add dressing and toss well.
- 5 chill until ready to serve.
- 6 arrange lettuce on plates with pasta salad piled on top.
- 7 additional dressing can be served along with salad.
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