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Saturday, April 25, 2015

Quickie Pasta Antipasto

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 10 ounces desired pasta
  • 1/2 lb beef salami, cubed or sliced (italian or kosher-style)
  • 1/2-2/3 lb mild cheddar cheese, cut into small cubes
  • 1/2 cup stuffed green olive, chopped
  • 3 -4 green onions, chopped
  • 1/2 lb tomato, cut into small wedges
  • 1/3-1/2 cup italian dressing
  • romaine lettuce leaf
  • fresh ground pepper, to taste

Recipe

  • 1 cook pasta as directed on package. careful not to overcook.
  • 2 drain and rinse well with cold water. continue rinsing until pasta is no longer warm to touch. drain again.
  • 3 in large bowl, combine cooled pasted with the salami, cheese,olives, green onion, and tomatoes.
  • 4 add dressing and toss well.
  • 5 chill until ready to serve.
  • 6 arrange lettuce on plates with pasta salad piled on top.
  • 7 additional dressing can be served along with salad.

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