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Sunday, April 26, 2015

Quicky Taco Pasta Casserole

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb ground turkey or 1 lb ground beef
  • 2 garlic cloves, minced
  • 1 teaspoon oregano
  • 1/4 teaspoon cumin, ground
  • 1/4-1/2 teaspoon chili powder
  • salt, to taste
  • pepper, to taste
  • 1 (16 ounce) can tomato sauce
  • 1 (15 ounce) can black beans, rinsed and drained
  • 2 cups cheddar cheese, grated
  • 2 cups shell pasta or 2 cups elbow macaroni
  • 1 cup light sour cream

Recipe

  • 1 preheat oven to 425.
  • 2 brown and drain ground meat. add in garlic, oregano, chili powder, cumin, tomato sauce, salt and pepper. add black beans towards end of simmering (to heat through).
  • 3 cook noodles according to package while meat mixture simmers. drain noodles and return to pot. stir in sour cream. (part of my family prefers non-creamy dinners, so we left the sour cream to be used as a topping, and just mixed the noodles and meat mix together rather than layering).
  • 4 in buttered dish, layer noodle mixture, meat/bean mixture, then cheese.
  • 5 bake for 20 minutes or until cheese is completely melted.
  • 6 serve with tortilla chips.

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