French Onion Soup

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 3 -4 large onions, sliced thin
• 1/4 cup butter
• 1 tablespoon flour
• 1/2 cup wine
• 7 teaspoons beef base
• 8 cups water
• 8 slices of dry french bread
• 8 slices swiss cheese
• parmesan cheese, for sprinkling on top (optional)
• black pepper

Recipe

• 1 saute onions in melted butter until translucent and soft.
• 2 add flour and stir.
• 3 add wine and cook for a couple of minutes.
• 4 add water and soup base.
• 5 simmer for about 1 hour.
• 6 add slice of bread to bowl and top with soup and 1 slice of cheese. sprinkle with parmesan and broil until cheese is melted.