Onion And Chive Biscuits And Gravy

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• biscuit
• 4 cups flour
• 1 cup softened butter
• 2 cups milk
• 3 tablespoons baking powder
• 1 teaspoon salt
• 2 tablespoons onion flakes
• 2 teaspoons garlic powder
• 2 tablespoons finely chopped chives
• gravy
• 2 tablespoons bacon grease
• 1/4 lb ground beef
• 1/4 cup flour
• 2 cups milk

Recipe

• 1 biscuit steps:.
• 2 preheat oven to 400 degrees.
• 3 in large mixing bowl put 4 cups flour, baking powder, salt, onion, garlic and chives, mix 1 cup softened butter well for 3-4 minutes with dough hook scrapping sides.
• 4 turn off mixer and put in milk. turn on low and blend for about 1-2 minutes. mixture will be like thick glue and chunky. milk should be mixed well with no dry ingredients unmixed. you may have to fold it a little more to get the bottom and sides mixed in as well.
• 5 place 1/2 cup scoops on baking sheet and bake for 7-8 minutes until golden brown.
• 6 .
• 7 gravy steps:.
• 8 in large skillet put in 2 tbsp bacon grease and turn on medium high.
• 9 brown the ground hamburger.
• 10 sprinkle flour over all the meat evenly and stir to combine.
• 11 add 2 cups of milk and mix well.
• 12 cook for about 5-7 minutes stirring occassionall and reduce heat to simmer for another 5-7 minutes stirring occassionally until gravy thickens.
• 13 remove from heat and pour into gravy bowl and serve hot.