Herbed Meatloaf

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/2 cup fresh breadcrumb
• 1/4 cup 2% low-fat milk
• 1 onion, minced
• 1 stalk celery, minced (with leaves)
• 1 garlic clove, minced
• 1 egg
• 1/2 cup chopped fresh parsley
• 1/4 cup minced sweet green peppers or 1/4 cup red pepper
• 1/4 cup ketchup
• 1 1/2 teaspoons worcestershire sauce
• 1/4 teaspoon pepper
• 1 pinch salt
• 1 lb lean ground beef

Recipe

• 1 in large bowl, combine bread crumbs and milk. stir in onion, celery, garlic, egg, parsley, sweet pepper, ketchup, worcestershire sauce, pepper and salt; mix well.
• 2 add beef; mix just until combined (do not overmix).
• 3 pack mixture into 9x5-inch loaf pan. bake in 350°f oven for 1 hour. drain off excess fat. let stand 10 minutes; cut into thick slices to serve.