Mushroom Vegetable Soup
Total Time: 5 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 5 hrs
Ingredients
- Servings: 6
- 1 lb sliced mushrooms
- 1 cup carrot, finely chopped
- 1 cup celery, finely chopped
- 1 cup onion, finely chopped
- 1 garlic clove, minced
- 1 (10 ounce) can condensed beef broth
- 2 cups water
- 1/4 cup tomato paste
- 1 bay leaf
- 1/2 teaspoon black pepper
- 2 tablespoons red wine
Recipe
- 1 combine all ingredients except wine in crockpot.
- 2 cook on low for 5-8 hours.
- 3 stir in red wine 15 minutes before serving.
- 4 remove bay leaf.
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