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Sunday, March 29, 2015

Hot Devils

Total Time: 37 mins Preparation Time: 25 mins Cook Time: 12 mins

Ingredients

  • Servings: 60
  • 1 lb ground beef
  • 2 (4 1/2 ounce) cans deviled ham
  • 1 teaspoon finely minced onion

Recipe

  • 1 blend mixture and form into 1 inch balls.
  • 2 chill.
  • 3 bake in ungreased shallow pan at 350 for 12 minutes.
  • 4 serve with chili sauce for dipping.

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