Ingredients
- Servings: 20
- 1 (3 ounce) package cream cheese
- 1 cup grated cheddar cheese
- onion salt
- chopped chipped beef
Recipe
- 1 let cheese set out& get soft before mixing.
- 2 mix together cheddar& cream cheese.
- 3 add onion salt to flavor.
- 4 roll in ball, then roll in chipped beef (cut very small).
- 5 serve with bacon or ham flavored crackers.
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