Plantation Supper

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 1/2 lbs ground beef
• 1 (15 1/4 ounce) can whole kernel corn (drained)
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 (8 ounce) package cream cheese
• 1 cup milk
• 1 (10 ounce) package wide egg noodles

Recipe

• 1 bring water to a boil, add noodles and cook until al dente.
• 2 in large skillet, cook the beef until fully cooked, drain.
• 3 add corn, cream of mushroom soup.
• 4 add the cream cheese and stir until melted and incorporated.
• 5 add milk.
• 6 add salt and pepper to taste.
• 7 enjoy!